News
The final conference of the ReS-Food project was successfully held – Reducing Food Waste and Rescue Surplus Food Supplies
The final conference of the ReS-Food project was successfully held - Reducing Food Waste and Rescue Surplus Food Supplies How to influence businesses and communities by saving food and reducing [...]
Reducing Food Waste and Rescue Surplus Food Supplies – ReS-Food final conference
The final conference of the ReS-Food project On Wednesday, October 16, 2024, in the auditorium of the Faculty of Food Technology Osijek, Josip Juraj Strossmayer University of Osijek, F. Kuhača [...]
Participation at 4th Internationl Conference Food Industry By-Products (FIB)
Project team members participated at the 4th International Conference Food Industry By-Products with a poster presentation. The Conference took place in Osijek, Croatia, from 6-7 June 2024. [...]
Helena Švarc successfully defended her graduate thesis within the project
As part of the ImoLipWaste project at the Faculty of Food Technology in Osijek, Helena Švarc successfully defended her thesis entitled "Potential of Waste Eggshell as a Bisorbent to Remove [...]
Participation at International Conference 10th Water for All, Plitvice Lakes
Project team members participated at the International Conference 10th Water for All with a poster presentation. The Conference took place at Plitvice Lakes, Croatia, from 20-22 March 2024. [...]
Marta Ostojčić and Mirna Brekalo successfully defended their PhD topics
Project team members Marta Ostojčić, MSc, and Mirna Brekalo, MSc, successfully defended the topics of their doctoral dissertations on Friday, February 23, 2024, in the Council Hall of the Faculty [...]