{"id":4943,"date":"2023-11-21T13:12:42","date_gmt":"2023-11-21T13:12:42","guid":{"rendered":"http:\/\/www.ptfos.unios.hr\/novicjfst\/?p=4943"},"modified":"2023-11-23T13:04:04","modified_gmt":"2023-11-23T13:04:04","slug":"cjfst-2023-15-2-06","status":"publish","type":"post","link":"http:\/\/www.ptfos.unios.hr\/novicjfst\/index.php\/2023\/11\/21\/cjfst-2023-15-2-06\/","title":{"rendered":"CJFST.2023.15.2.06"},"content":{"rendered":"

\"\"<\/a><\/em><\/p>\n

Original scientific paper \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 \u00a0\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0\u00a0 DOI: 10.17508\/CJFST.2023.15.2.06
\n<\/em><\/p>\n

Physicochemical characteristics of bee pollen collected from Virovitica-Podravina County<\/strong><\/h1>\n

\"https:\/\/orcid.org\/0009-0001-1673-7344\"<\/a> Nela Dra\u010da1<\/sup>*,\"https:\/\/orcid.org\/0000-0003-4545-4228\"<\/a> Ivana Flanjak2<\/sup>,\"https:\/\/orcid.org\/0000-0002-9198-3852\"<\/a>Blanka Bili\u0107 Rajs2<\/sup><\/strong><\/p>\n

1<\/sup><\/em>Technological and innovation center of Virovitica, Matije Gupca 78, 33000 Virovitica, Croatia
\n<\/em>2<\/sup><\/em>Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek, Franje Kuha\u010da 18, 31000 Osijek, Croatia<\/em><\/p>\n\n\n\n\n\n
ARTICLE INFO<\/strong><\/td>\nABSTRACT<\/strong><\/td>\n<\/tr>\n
Article history:
\n<\/em><\/strong>Received: April 4, 2023
\nAccepted: September 1, 2023<\/td>\n		Pollen grains are located on the anthers of the flowers, bees collect them and mix them with secretions from their salivary glands and nectar and carry them to the hives in the baskets situated on their hind legs. According to the chemical composition, bee pollen is a mixture of proteins, fats, carbohydrates, vitamins and other useful substances for the development of bees in the hive. Due to its nutritional value and potential healthful properties, it is valuable product for beekeeper\u2019s income. The aim of this research was to evaluate the physicochemical characteristics of bee pollen in relation to the period of collection and geographical origin from different localities in Virovitica-Podravina County. Eleven bee pollen samples were collected from stationary apiaries in the period of April and May 2022. Palynological analysis showed that dominated pollen in five samples was pollen from Brassica<\/em> sp.; Malus<\/em> spp. and Salix <\/em>spp. pollen dominate in two bee pollen samples while two samples had dominating pollen coming from Asteraceae<\/em> family. Physicochemical analysis showed that pollen collected in the period of April had a lower proportion of ash, total fat and phenols, but a higher proportion of moisture content, proteins and carbohydrates.<\/td>\n<\/tr>\n
Keywords:
\n<\/em><\/strong>bee pollen
\nphysicochemical characteristics
\nbotanical origin<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"

Original scientific paper \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 \u00a0\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 … Op\u0161irnije<\/a><\/p>\n","protected":false},"author":6,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-4943","post","type-post","status-publish","format-standard","hentry","category-nekategorizirano"],"_links":{"self":[{"href":"http:\/\/www.ptfos.unios.hr\/novicjfst\/index.php\/wp-json\/wp\/v2\/posts\/4943","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.ptfos.unios.hr\/novicjfst\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.ptfos.unios.hr\/novicjfst\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.ptfos.unios.hr\/novicjfst\/index.php\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"http:\/\/www.ptfos.unios.hr\/novicjfst\/index.php\/wp-json\/wp\/v2\/comments?post=4943"}],"version-history":[{"count":4,"href":"http:\/\/www.ptfos.unios.hr\/novicjfst\/index.php\/wp-json\/wp\/v2\/posts\/4943\/revisions"}],"predecessor-version":[{"id":4975,"href":"http:\/\/www.ptfos.unios.hr\/novicjfst\/index.php\/wp-json\/wp\/v2\/posts\/4943\/revisions\/4975"}],"wp:attachment":[{"href":"http:\/\/www.ptfos.unios.hr\/novicjfst\/index.php\/wp-json\/wp\/v2\/media?parent=4943"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.ptfos.unios.hr\/novicjfst\/index.php\/wp-json\/wp\/v2\/categories?post=4943"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.ptfos.unios.hr\/novicjfst\/index.php\/wp-json\/wp\/v2\/tags?post=4943"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}