Preskoči na sadržaj
Croatian Journal of Food Science and Technology

Croat. J. Food Sci. Technol. (2012) 4 (2)

2. listopada 2015.1. lipnja 2015. od admin

Vol. 4. No. 2.

HRČAK

Original scientific papers

A. Jozinović, D. Šubarić, Đurđica Ačkar, J. Babić, Mirela Planinić, Mariana Pavoković, Marijana Blažić
Effect of screw configuration, moisture content and particle size of corn grits on properties of extrudates

Jasna Mrvcic, Sanja Posavec, Snježana Kazazic, D. Stanzer, Andrea Peša, Vesna Stehlik-Tomas
Spirit drinks: a source of dietary polyphenols

Kategorije Current issue / Archive / Full PDF
Croat. J. Food Sci. Technol. (2012) 4 (1)
Croat. J. Food Sci. Technol. (2013) 5 (1)

Komentiraj

Morate biti prijavljeni da biste objavili komentar.

  • Submit your paper
  • Home
  • About Journal
  • Aims and Scope
  • Editorial Board
  • Abstracting and Indexing
  • Ethical Guidelines
  • Guide for Authors
    • CJFST Template
    • Instructions to authors
    • Copyright Transfer Statement
  • View Articles
  • Articles in Press
  • Reviewer instructions
    • Review paper
    • Acknowledgement to reviewers
  • Contact

Search site

Licence terms

All content is made freely available for non-commercial purposes, users are allowed to copy and redistribute the material, transform, and build upon the material as long as they cite the source.

Open Access Policy

This journal provides immediate open access to its content on the principle that making research freely available to the public supports a greater global exchange of knowledge.

Creative Commons licenca
MENU
  • Submit your paper
  • Home
  • About Journal
  • Aims and Scope
  • Editorial Board
  • Abstracting and Indexing
  • Ethical Guidelines
  • Guide for Authors
    • CJFST Template
    • Instructions to authors
    • Copyright Transfer Statement
  • View Articles
  • Articles in Press
  • Reviewer instructions
    • Review paper
    • Acknowledgement to reviewers
  • Contact