Autor/i:
Đurđica Ačkar, Drago Šubarić, Antun Jozinović, Jurislav Babić
Naslov:
Acetic acid in food industry // U Acetic acid : chemical properies, production and applications / Basile, Angelo (ur.)
Izdavač:
New York, SAD : Nova Publishers, 2013.
ISBN:
978-1-62948-217-0