Autor/i:
Đurđica Ačkar ; Drago Šubarić i Jurislav Babić
Naslov:
Wheat starch // U Wheat: Genetics, Crops and Food Production / Almeida, Maria T. (ur.)
Izdavač:
Hauppauge NY , SAD : Novapublishers, 2011.
ISBN:
978-1-61209-307-9